To maintain the most important roasting factors
- air, heat transfer (convection) and roasting uniformity
contact between substances is minimized
Roasting up to 6kg per hour!
A semi-hot air roaster that embodies the profile of a large-capacity roaster in a practical size.
(Gold option available)
(Use by connecting to a PC)
Fixed damper is recommended
Automatically shuts off gas when the damper is set low or the exhaust air flow is low
Air pressure and exhaust fan speed control function Check the air pressure inside the drum in real time
Digital pressure gauge When upgrading an analog micropressure gauge to digital, micropressure can be checked 20 times more precisely.
Drum speed control Customizable at your desired speed